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ORIGIN: 100% Italian Espresso Roasted in the Heart of Dolomites Since 1919 Savor the rich aroma of our 100% Italian espresso, roasted in the picturesque Dolomites mountain range in northern Italy since 1919.
COMPOSITION: A Perfect Blend of Arabica and Robusta Our blend consists of 90% Arabica beans for a smooth and nuanced flavor, coupled with 10% Robusta for a robust body. This combination ensures a delicious and balanced taste every time.
ROAST LEVEL: Medium to Full City We offer a roast level ranging from medium to full city, giving you the perfect roast to suit your taste. Whether you prefer a subtle medium roast or a rich, full city roast, we've got exactly what you need.
STORAGE: Simple and Easy Preservation Store your espresso beans at room temperature in a dry and cool location. This will help maintain their freshness and flavor, ensuring you enjoy the best possible taste.
ACIDITY: Perfectly Balanced Our espresso has an acidity level of 8 out of 10, providing a subtle yet invigorating experience. This balanced acidity enhances the overall taste and complexity of the beverage.
Experience the essence of Italian espresso with each cup.